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Green Tea & Weight Loss →  October 25, 2009

Most of us are aware of the health benefits of Green Tea.  Green tea is actually the unoxidized tea.  The darker the tea means more of oxidation during processing of tea.  Also, the caffeine content is more.  Due to oxidation process, the nutrients in tea are destroyed.  Green tea is known to increase immune system. [...]

Hollywood Diet aka Grape Fruit Diet →  August 16, 2009

Hollywood Diet also known as Grape Fruit Diet or Mayo Clinic Diet (however not associated with the Mayo Clinic) is a popular quick weight loss regime developed in 1930 in USA.  Hollywood diet mainly emphasize on consuming Half Grape Fruit or Grape Fruit Juice with every meal.  However the caloric intake per day should be [...]

Potassium Content of Vegetables →  July 13, 2009

Sodium and potassium are two major electrolytes.  Potassium is the major intracellular cation. Total body potassium content is approximately 50 mEq per kilogram body weight.  Potassium assists in muscle contraction and in maintaining fluid and electroltyte balance in body cells.  Potassium is also important in sending nerve impulses as well as releasing energy from protein, fat, [...]

Zone Diet →  May 1, 2009

The Zone Diet is a weight loss regime designed by Dr. Barry Sears.  Zone Diet was popularized through the book “Enter the Zone” in 1995, which was written by Dr. Sears.  In Zone diet, it is suggested that the individual should obtain energy from Carbohydrate, Protein, and Fat in the ratio of 40:30:30 respectively at [...]

Desirable Body Weight →  April 26, 2009

Ideal body weight (IDW)/desirable body weight (DBW) are terms used by the insurance companies to describe weights that are associated with least mortality. Ideal body weight (IDW)/desirable body weight (DBW) can be calculated by using: BROCA’S INDEX: IBW FOR ADULT MALES = Height in Centimeters minus 100 IBW FOR ADULT FEMALES = (Height in Centimeters minus 100) minus [...]

Full Liquid Diet →  April 9, 2009

Full Liquid Diet includes foods that are liquid at room temperature and also semi-solid foods.  Full Liquid Diet is prescribed after Clear Liquid Diet.  It is given to patients who have difficulty in chewing and/or swallowing and/or unable to digest solid foods.  Full Liquid diet is given for 2-3 days.  If used for longer periods, [...]

Balanced Diet →  April 9, 2009

A balanced diet is one which contains different types of foods in such quantities and proportions that the need for calories, minerals, vitamins, and other nutrients is adequately met and a small provision is made for extra nutrients to withstand short duration of leanness. Nutrients are chemical constituents of food which specific functions to carry out [...]

Clear Liquid Diet →  March 31, 2009

Clear Liquid Diet includes food that is clear and liquid at room temperature. Clear Liquid Diet provides water, carbohydrates, sodium, and potassium. It is inadequate in energy and other nutrients. Clear Liquid Diet provides 400-500 Kcal. It provides an oral source of liquids which are easily absorbed and leave minimal residue [...]